One of the nicer treats we indulge ourselves in Korea happens to be fried chickens.  Koreans have fried, covered and supplemented universally enjoyed white poultry meat with their traditional and not so traditional flavors for the all of Korea to enjoy.  (500 million chickens are consumed in Korea each year!)

There are some for whom coming to Korea marks a new start in life. For the lucky few, the move provides the ideal opportunity to get out from behind the desk, lose some weight and finally get round to being the person they want to be. Then there are the rest of us. Those who quickly realise that no matter how far we go, breaking old habits doesn't come easy. For us, Korea offers not salvation, but ...